LUNCH & DINNER | DAILY FEATURES | HAPPY HOUR | BRUNCH | DESSERT | DRINKS | WINE
START + SHARE
cup 9 | bowl 13
CHOWDER [★]
premium seafood, cream, leeks, dill, smoked bacon, croutons
cup 9 | bowl 13
$12
YAM FRIES
chipotle aioli
$12
$13
TRUFFLE FRIES
parmesan, garlic mayo
$13
$29
MUSSELS
white wine & butter nage, tomatoes, lemon, focaccia
$29
$23
CRAB & KALE DIP
crab, kale, mascarpone, cream cheese, tortilla
$23
$20
CALAMARI
creole spice, jalapeño, red peppers, tzatziki sauce, lemon [★]
$20
$18
TUNA STACK
ahi tuna, soy maple glaze, avocado, cucumber, rice cracker, tortilla chips
$18
$19 ½
PRAWN & SCALLOP CAKE
pickled daikson, lobster curry aioli
$19 ½
$17 ½
PRAWN COCKTAIL [GF]
citrus poached tiger prawn, lemon, cocktail sauce
$17 ½
$20
CHICKEN WINGS
choice of: buffalo, raging bbq, herb lemon, or salt & pepper and ranch dipping sauce
$20
PIER 7 SIGNATURE PLATTERS
$24
FRESH SHUCKED OYSTERS [GF]
local or east coast premium oysters, mignonette, fresh horseradish & lemon (MIN ORDER:1/2 DOZEN)
$24
$145
PIER 7 SIGNATURE TOWER [GF]
citrus & herb lobster, dungeness crab, tuna poke, fresh premium oysters, marinated PEI mussels, tiger prawns, citrus scallop crudo, maple candied wild salmon, smoked steelhead salmon (SERVES 2-3)
$145
$98
SEAFOOD PLATEAU [GF]
citrus poached tiger prawns, marinated PEI mussels, dungeness crab, premium oysters, mignonette, cocktail sauce, lemon (SERVES 2-3)
$98
SALADS + BOWLS
(3) scallops +15 | 4oz salmon +14 | (4) tiger prawns +11 | 5oz chicken breast +11 | mushrooms +4.5 | tofu +5
$12
GREENS SALAD [GF]
mixed greens, tomatoes, peppers, carrot, cucumber, balsamic dressing
$12
$14
CAESAR SALAD
romaine lettuce, croutons, parmesan cheese, lemon, caesar dressing
$14
$25
GRILLED CHICKEN ARUGULA SALAD
blackened chicken breast, mango, cucumber, onions, avocado, sweet drop peppers, lemon vinaigrette
$25
$27
PIER 7 POKE BOWL [GF] [★]
choice of: ahi tuna or crispy tofu, jasmine rice, chickpeas, cucumber, mango, avocado, purple cabbage slaw, avocado mousse, sesame ginger dressing
$27
$26
Chicken Shitake Bowl
chicken breast, shitake mushrooms, sweet soy slaw, fried egg
$26
$36
LOBSTER COBB SALAD
atlantic lobster, bacon, grape tomatoes, avocado, mixed greens, egg, stilton cheese, tarragon dressing
$36
HANDHELDS
Served With Fries sub yam fries +2 | truffle fries +3 | caesar salad +3 | lettuce wrap +2 | GF bun +3 Additions cheddar +2 | bacon +3
$26
GRILLED SALMON BURGER [★]
atlantic salmon, butter lettuce, tomato, pickled onion, tartar sauce, brioche bun
$26
$23
PRIME CHEESEBURGER
certified angus beef patty, aged cheddar, red pepper relish, garlic aioli, pickles, butter lettuce, tomato, onion, brioche bun
$23
$24
Spicy Chicken Burger
buttermilk chicken breast, hot honey, coleslaw, pickles, brioche bun
$24
$22
IMPOSSIBLE BURGER [V]
plant-based patty, tomato, onion, pickles, butter lettuce, avocado mousse, brioche bun
$22
$35
STEAK SANDWICH
8oz new york striploin, sauteed herbed mushrooms, toasted focaccia, drizzled demi-glace, horseradish aioli
$35
MAINS
Protein Additions 5oz chicken breast +11 | 4oz salmon +14 | (4) tiger prawns +15 | tofu +5 | (3) scallops +15 | lobster chive topper +33 Sides/Additions truffle roasted potatoes +9 | mushrooms +4.5 | caesar salad +7 | greens salad +6 | seasonal vegetables +6 Substitute truffle fries +3 | GF pasta +3
$39
FILET & FRITES
7oz CAB tenderloin, crispy fries, kale salad, horseradish dressing, creamy peppercorn
$39
$34
HALF CHICKEN & FRIES
roasted half chicken, crispy fries, natural jus
$34
$49 ½
NEW YORK STRIPLOIN
10oz striploin, fingerling potatoes, seasonal vegetables & purée, red wine demi-glace
$49 ½
$34
CEDAR PLANK SALMON [GF]
atlantic salmon, wild rice, kale, butternut squash, hot-honey dijon glaze, lemon citrus vinaigrette
$34
$34
SEASIDE PAELLA
saffron tomato risotto, chorizo, squid, PEI mussels, tiger prawns, cilantro
$34
$60
SURF & TURF
7oz CAB tenderloin, lobster claw, tiger prawns, fingerling potatoes, seasonal vegetables, citrus buerre blanc
$60
$27 ½
PRAWN POMODORO [★]
spaghettini, tiger prawns, parmesan, basil pomodoro sauce
$27 ½
$28 ½
TAGLIATELLE BOLOGNESE
traditional bolognese ragu, grana padano, la panza extra virgin olive oil
$28 ½
$29
PEPPERCORN TUNA STEAK
grilled ahi tuna steak, fingerling potatoes, peppers, kale, bourbon berry, peppercorn sauce
$29
$26
PACIFIC COD & CHIPS [★]
ale beer battered, house coleslaw, tartar sauce | sub halibut +5
$26
$45
SALMON & TIGER PRAWNS [GF]
blackened atlantic salmon & tiger prawns, fingerling potatoes, seasonal vegetables, citrus beurre blanc
$45
$39 ½
ROASTED SABLEFISH
roasted sablefish, arancini, foraged bc mushrooms, porcini broth, arugula, citrus, peashoot garnish
$39 ½
OUR MENU
[★] Pier 7 Signature | [GF] Gluten Friendly | [V] Vegetarian
Please inform your server of any allergies prior to ordering.
All seafood is Ocean Wise – sustainable seafood that support healthy oceans, today and into the future. The consumption of RAW oysters poses an increased risk of foodborn illness. A cooking step is needed to eliminate potential bacterial or viral contamination.
20% gratuity is included for parties of six or larger.
